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Just add duck crepinettes!

Buying ready to drink 1er cru Burgundy is not easy. For a couple of years I did the Old and Rare wine buying here at K&L and found it easy to find California Cabernet and even Bordeaux from collectors. But Burgundy… Forget it. They had to die, get a divorce or have doctors orders to part with the king of all Pinot Noir! This bottle of 2007 Domaine Mongeard-Mugneret Nuits St-Georges 1er cru Les Boudots ($99) comes direct from the property from our friends at Atherton, and like most of the 2007’s, drinks fabulously right now. This wine showed excellent sweet beet fruit, savory depth, and incredible finesse and length. The tannins are completely resolved, and went perfectly with duck crepinettes from the fatted calf in San Francisco. This is the kind of Burgundy that gets people hooked- you have been warned!!!! –Gary Westby

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We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

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« Two Special Dinners in Early 2006 | Main | The Holidays are Here. Let’s Celebrate! »
Monday
Nov142005

Special Malt Whisky Offering: 1966 Lochside, Jim McEwan’s Celtic Heartlands  $499.

On Thursday, September 1, 2005, I was lucky enough to be in Warehouse #2 at the Bruichladdich Distillery with Jim McEwan. We were evaluating whisky as part of my Bruichladdich Whisky Academy experience. When we got to the 1966 Lochside, the world seemed to stop and the only thing that existed was the beauty of this malt. The Lochside has been aging in a refilled Bourbon cask. What struck me first was the amazing color. The deep rich amber and gold of mature Sauternes. Right out of the cask it was so vibrant and alive, all strawberry jam and cranberries. It was one of the best malts I have ever had in my life to date! Lochside Distillery is no longer in existence, which makes this malt even more rare. It was located in city of Montrose, north of Dundee. Do not miss out on this extraordinary single malt. Buy two, one for now and one to put away for the future. You will not be disappointed! If you buy just one single malt this holiday season, make it the 1966 Lochside! —Susan Purnell

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