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Bruno Michel "Blanche" Brut Champagne $34.99One of our best non-vintage Champagnes, this organically grown blend of half each Chardonnay and Meunier comes entirely from Bruno Michel's estate. It has been aged for six years on the lees and shows wonderful natural toasty quality as well as incredible vibrance! This was the big hit of our most recent staff Champagne tasting and we think you will love it too.

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Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

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Tuesday
Dec202005

Biodynamic Wines for a Dynamic You

Happy New Year Rhône heads! Those of you who have read my article on page 2 already know of my optimistic resolutions to stretch more, read more and eat and drink orangically whenever possible. Fortunately for us, many appellations in the Southern Rhône exhibit a dry micro climate and windy conditions, making it easier for vignerons to produce their wines along organic, nearly organic (or in this case biodynamic) lines, as they do not have to deal with conditions such as rot and mildew nearly as often. Below are two beautiful examples! 2003 Montirius Vacqueyras ($22.99) Montirius is the family estate of Christine and Eric Saurel, fifth generation growers whose vineyards grace the prestigious Plateau des Garrigues above the village of Vacqueyras in the southern Rhône valley. Their vineyards are tended biodynamically, a strict form of sustainable viticulture. This 2003 Vacqueyras is a grenache-based red that is hands down one of the best Vacqueyras I have tasted from the 2003 vintage. Black currant ripeness is matched by rich black olive flavors. Good acidity to boot makes this southern Rhône one long, cool beauty. 2003 Montirius Gigondas ($29.99) The Montirius Gigondas is another grenache-based beauty that displays ample flesh, yet maintains a degree of elegance and restraint not that easy to come by in most 2003 Southern Rhones. In fact, La Revue du Vin de France (July/August 2005) gives the 2003 Gigondas from Montirius four stars out of five, a truly impressive accolade from what I believe is one of the best reference points for rating French wines. Enjoy now with one hour of decanting and over the next six years. —Mulan Chan

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