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Saber Madness at K&L!

We have been chopping off the tops of Champagne bottles as fast as we can drink them- who needs a stopper when you are ready to commit to finishing the bottle! One of our favorites was this magnum ($84.99) of Franck Bonville Brut Rosé that Mellyn expertly decapitated on Christmas Eve. It also comes in regular 750ml ($39.99) and half bottles ($21.99). Olivier Bonville adds 8% Pinot Noir Rouge from Ambonnay superstar Paul Dethune to his top class assembelage of grand cru, estate Chardonnay to create this fabulous rose. This is one of the most elegant, bright, refreshing rose Champagnes that we carry, yet it does not lack red cherry Pinot Noir authority. We can’t get enough- bring another to the block!

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Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

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Tuesday
Dec202005

Pure Austrian Style

I know I’ve written about this before, and I will continue to pound away at the subject till the day I die… PURITY. I refuse to accept any wine that has been muddled over by some scientist, wearing a sterile white lab coat, who could care less about the juice he or she is now manipulating into “wine.” I want wines made from a farmer, someone who has a passion for the land on which he or she drops blood, sweat and tears. Someone who can step outside and have a complete understanding of what nature is doing all around them, to know it is time to prune based solely on instinct and the feeling that they have in their bones, not some chart. With these people, come wines with tradition, honor. They have a distinct, pure, presence of place, wines that speak to you, wines that represent the people and the land from which they come. That’s the passion I want. I want to shake a winemaker’s hand and feel the life of the vineyard through that handshake. Had enough? Try these on for size… 2004 Peter Schandl Furmint ($14.99) Due to its long maturation, this varietal has an extremely unique acid balance. Clear, ripe fruits like apple and quince explode upon your senses, and then take a sip. Its long, expressive finish will then win you over. 2004 Weingut Pfaffl Grüner Veltliner Weinviertel DAC ($17.99) A zippy, refreshing wine that is a step or two above your “entry level” grüner. Well structured and precise, this little gem will keep you thinking well after you have finished the bottle. —Eric Story

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