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One of the most serious English Sparkling producers. This historic estate has been in the Goring family since 1743. The tiny 16-acre vineyard is close-planted on a steep south-facing chalk escarpment described as 'similar to the Côte des Blancs' in Champagne. The fruit is picked very selectively with quality being the absolute focus. The grapes are pressed gently using a traditional Coquard press. After three years on the lees this wine, composed of 45% Pinot Noir, 33% Chardonnay & 22% Pinot Meunier, is hand disgorged and balanced with a minimal dosage of just 4g/L. It has a fine counterbalance between toasty richness and power from the wines élevage in Burgundian French Oak barrels, with racy acidity, tension and a focused chalky minerality.

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Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

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Tuesday
Jan242006

Jim C’s View Down Under

2004 Highfield Sauvignon Blanc Marlborough New Zealand ($13.99) This is a new offering in our portfolio of Kiwi sauvignon blancs, and a fine one indeed. Meticulous vineyard work and grape selection along with cold fermentation contribute to the perfumed nose of lime blossom, pink grapefruit, red bell pepper and minerals. 2004 Thorn Clarke Terra Barossa “Importers Reserve” Cabernet Sauvignon Barossa Valley South Australia ($10.99) It’s tough to find good cabernet at this price, but once again they deliver. The bouquet shows notes of plum, cherry, black current, earth and a hint of herbs. Aged in French oak, there are hints of spice along with the fruit character framed by supple tannins leading to a fine finish. 2003 d’Arenberg “Laughing Magpie” Shiraz-Viognier McLaren Vale South Australia ($19.99) A blend of shiraz co-fermented with 6% viognier. Showing aromas of honeysuckle, marmalade, blackberry, and a hint of pencil lead, on the palate this is full bodied with wonderful balance, fine dusty tannins and great length. This is a superb price. I’d recommend putting some aside to drink over the next 3-5 years. 2002 Penfolds Bin 389 Shiraz-Cabernet South Australia ($18.99) Know as Baby Grange or Poor Man’s Grange, this wine shows elements of pepper, earth, black cherry, cassis, current and notes of cedar, spice box and mocha. I had the 1986 of this wine not long ago and it was absolutely terrific. A great cellar candidate, too! —Jimmy C

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