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2000 Labégorce, Margaux $39.99

A great value in Bordeaux! This bottle is mature enough to drink now, but has time in hand if you want to keep it in the cellar for the future. We love it for its laid back elegance and classic balance. A must try for your next nice steak dinner.

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Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

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Thursday
Feb162006

Rioja, Ribera; Ribera, Rioja…

2004 Bodegas Muga Rioja Blanco ($11.99) 90 points Robert Parker: “The finest white wine I have yet tasted from Muga is the 2004 Blanco, a value-priced blend of 90% Viura and 10% Malvasia. Spring flower garden notes intertwined with notions of honeyed pear and citrus soar from the glass of this perfumed white. It is well-textured, with terrific fruit, wonderful purity, and surprising body...” 2004 El Quintanal, Ribera del Duero ($10.99) Made from 100% tempranillo, El Quintanal is a red wine that is sure to please many a palate. The lush black cherry fruit is complemented by vanillin oak and a long round finish, showing all of the balance and depth of the 2004. Enjoy with grilled lamb chops with garlic mashed potatoes! 2004 Vina Y Tia De Lozar, Ribera del Duero ($10.99) 89 points Robert Parker: “Wow! What a super bargain ... A tasty, surprisingly textured, rich offering, it displays notes of melted licorice, creme de cassis, cigar smoke, cedar wood, and spice box. This fleshy, medium to full-bodied, pure, persistent, savory, unfiltered cuvee will provide immense pleasure over the next 2-3 years.” 2001 Bodegas Y Vinedos Pujanza Pujanza, Rioja ($24.99) 90 points Robert Parker: “...Precise notes of graphite, sweet currants and cherries, cigar tobacco, spice box, and subtle wood are present in both the aromas and flavors of this medium to full-bodied, supple-textured, spicy, well-knit offering.” 2001 Finca Villacreces Reserva, Ribera de Duero ($31.99) 91 points Robert Parker: “A blend of 75% Tempranillo, 15% Cabernet Sauvignon, and 10% Merlot ... A complex nose of dried herbs, blueberries, black currants, licorice, and espresso is followed by a ripe, full-bodied, opulent, pure, elegant as well as nuanced wine.” —Anne Pickett

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