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With the James Bond movie Spectre being released today, no time could be better to drink Bollinger. The most suave spy in the world has been sipping on Bollinger since Moonraker in 1979. While we can’t all drive a fully loaded, customized machine gun having Aston Martin, we certainly can chill down a bottle of Bolli! The 2004 Bollinger "Grande Année" Brut Champagne ($109) is as good as Champagne gets; all barrel fermented and full of masculine, Pinot Noir power and high class elegance. We even have a few bottles of the limited 2009 Bollinger "James Bond 007" Brut Champagne ($195) in stock for the diehard fan of Bond & Champagne!

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« Spanish Food Wines | Main | San Francisco Focus »

Big Points, No Whammies…Plus 1!

As I put this column together, I am preparing for a buying trip to Spain! Look for an update in the May newsletter! 2004 Las Rocas de San Alejandro, Garnacha, Calatayud ($7.99) 89 points Stephen Tanzer: “...Perfumed aromas of liqueur-like dark berries and black cherry, licorice and spicy oak. Smooth, ripe, fat and full, with an enticing dark cherry flavor. This is wonderfully lush and pliant for a red wine under $10. Finishes with big, mouthdusting tannins and lingering sweetness. Exceptional value.” 2004 Bodegas Y Vinedos Maurodos Prima, Toro ($14.99) Wow! An awesome wine for an awesome price! Made by famous Spanish winemaker, Mariano Garcia, this tempranillo packs a punch with loads of ripe cherry/blackberry fruit, a lush mid-palate, and a long spicy finish. The plush mouth feel is balanced with bright acidity and a little kick of tannin. Enjoy this red with grilled leg of lamb! 2003 Celler de Capcanes Mas Donis Barrica ($10.99) 92 points Robert Parker: “...aged ten months in both American and French oak. Its dense ruby/purple color is followed by sumptuous aromas of blueberries, black currants, cold steel, and minerals. Evocative of a baby Priorat, it possesses an amazing fragrance, considerable nobility as well as complexity, medium to full body, and a long, concentrated, heady finish. Enjoy it over the next 5-7 years.” 2003 Bodegas Castano Solanera, Yecla ($11.99) 91 points Robert Parker: “...a beautiful blend of 75% Mourvedre and the rest Cabernet Sauvignon and Grenache. A dense ruby/purple color is accompanied by a smoky, scorched earth-scented nose displaying notions of black cherry jam, licorice, and truffles. Ripe and medium to full-bodied, with wonderful sweetness, it possesses purity, suppleness, and balance…another example of why Spain is beating virtually every other viticultural area in the world when it comes to high quality wines that sell for a song.” Saludos! —Anne Pickett,

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