Stay Connected
What We're Drinking

 

Just add duck crepinettes!

Buying ready to drink 1er cru Burgundy is not easy. For a couple of years I did the Old and Rare wine buying here at K&L and found it easy to find California Cabernet and even Bordeaux from collectors. But Burgundy… Forget it. They had to die, get a divorce or have doctors orders to part with the king of all Pinot Noir! This bottle of 2007 Domaine Mongeard-Mugneret Nuits St-Georges 1er cru Les Boudots ($99) comes direct from the property from our friends at Atherton, and like most of the 2007’s, drinks fabulously right now. This wine showed excellent sweet beet fruit, savory depth, and incredible finesse and length. The tannins are completely resolved, and went perfectly with duck crepinettes from the fatted calf in San Francisco. This is the kind of Burgundy that gets people hooked- you have been warned!!!! –Gary Westby

Recent Videos

Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

Archives
« 2005 Bordeaux Tasting Notes-Updated April 11 | Main | Italian Tasting »
Saturday
Apr082006

Bordeaux Report: More on 2005s

So far the wines have been very easy to taste. There is so much sweet fruit on the palate that the high tannins and high acids are masked by the fruit. These wines will need cellaring for the most part-much more than the very ripe fruit low acid 2003s. It is interesting that some great chateaux known for their power hardness (Cos, Latour, Las Cases) have taken the softer style approach while more delicate wines such as Ch Margaux have gone full throttle. We will taste Haut Brion and Haut Bailly and Lascombes this a.m. We were not able to taste Cheval Blanc as they thought it was better if journalists tasted instead of retailers-not a problem as we went instead to Vieux Chateau Certan, which made a fabulous wine. We discovered a fine new property: Rochebelle in St-Emilion and bought some great older vintages. This property sits next to La Mondotte and Tertre Roteboeuf and Troplong Mondot-great terroir. In fact, the property was larger until a piece was sold and became La Mondotte. Superb value wines from Rochebelle! Some of my top wines so far are Latour, Margaux, Las Cases, Palmer and Leoville Barton. More to come! -Clyde Beffa

PrintView Printer Friendly Version

EmailEmail Article to Friend

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
All HTML will be escaped. Hyperlinks will be created for URLs automatically.