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Saber Madness at K&L!

We have been chopping off the tops of Champagne bottles as fast as we can drink them- who needs a stopper when you are ready to commit to finishing the bottle! One of our favorites was this magnum ($84.99) of Franck Bonville Brut Rosé that Mellyn expertly decapitated on Christmas Eve. It also comes in regular 750ml ($39.99) and half bottles ($21.99). Olivier Bonville adds 8% Pinot Noir Rouge from Ambonnay superstar Paul Dethune to his top class assembelage of grand cru, estate Chardonnay to create this fabulous rose. This is one of the most elegant, bright, refreshing rose Champagnes that we carry, yet it does not lack red cherry Pinot Noir authority. We can’t get enough- bring another to the block!

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Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

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Monday
Mar122007

ViniPortugal!

Arriving for the first time in San Francisco, ViniPortugal, the Portuguese Trade and Tourism Office and the Port and Douro Wines Institute are pleased to introduce more than 48 Portuguese wine producers and more than 400 wines to the Bay Area on Thursday, April 12. Taking place around the country for both industry professionals and the general public, ViniPortugal's wine tasting event will return to Miami, April 15, Chicago, April 17 and New York City on April 19. The event will be held at the Palace Hotel (2 Montgomery Street) from 5:30 to 8 p.m. Come take part in a spirited wine and food tasting open to the public to benefit Share Our Strength ®'s Taste of the Nation ®. For those eager to sharpen their knowledge of Portuguese wines, the "Keys to Understanding Portugal's Major Grape Varietals" seminar will again take place from 6:00 to 6:30 p.m. A $25 donation is suggested at the door, 100 percent of whose proceeds will benefit the charity.

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