Stay Connected
What We're Drinking

2000 Labégorce, Margaux $39.99

A great value in Bordeaux! This bottle is mature enough to drink now, but has time in hand if you want to keep it in the cellar for the future. We love it for its laid back elegance and classic balance. A must try for your next nice steak dinner.

Recent Videos

Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

Archives
Tuesday
May272014

Domain Weinbach Faller

At the base of the Schlossberg hill, lies the Clos des Capucins, a monastery built in 1612, and later named Weinbach (wine brook) after the stream that meanders through the five hectare parcel. In 1898, it was purchased by the Faller brothers, who left it to Theo Faller, late husband to the lovely Collette, and father to daughters Catherine and Laurence. After his passing in 1979 the three ladies took over the estate and continued the high standards that had been set by the previous generations.

Click to read more ...

Friday
May232014

Dom Perignon Dinner with Vincent Chaperon

The aperitif on ice- very nice to drink on a warm Menlo Park evening.

Last Friday, I was lucky enough to be invited to dinner by Vincent Chaperon, who is one of the winemakers responsible for Dom Perignon. We went to the fantastic Madera Restaurant in the Rosewood Hotel in Menlo Park, which very clearly has earned its Michelin Star. Vincent was on a West Coast tour promoting the soon to be released 1998 Dom Perignon P2, short for Plenitude 2, which will replace the Oenotheque in their line.

Click to read more ...

Sunday
May182014

{Terra Ignota} Exploring The Diversity Of New Zealand Sauvignon Blanc 

In honor of this years International Sauvignon Blanc Day (June 16th) we hosted a fantastic seminar here at K&L to highlight the huge array of styles and regional diversity of New Zealand Savvy. We were delighted to welcome Master of Wine Bob Campbell to the Redwood City store to talk about the wines and NZ wine as a whole. Bob, who is from New Zealand, is perhaps the foremost authority on the country's wines with decades of experience tasting, judging, and writing about them.

The lineup was chosen to represent both the diversity of styles being produced in NZ, as well as the distinct regional and even sub-regional flavor profiles you can find within a category so often unfairly stereotyped as “Gooseberry / grassy / herbal / jalapeno” in character.

Click to read more ...

Page 1 ... 2 3 4 5 6 ... 433 Next 3 Entries »