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What We're Drinking

2000 Labégorce, Margaux $39.99

A great value in Bordeaux! This bottle is mature enough to drink now, but has time in hand if you want to keep it in the cellar for the future. We love it for its laid back elegance and classic balance. A must try for your next nice steak dinner.

Recent Videos

Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

Archives
Friday
Mar282014

Pinot Power Champagne Friday

This evening's tasting lineup- all Pinot Noir Champagne!

Happy Champagne Friday! I hope that you will be able to join me this evening in Redwood City for the third in my series of Friday Champagne tastings, this month focusing on Pinot Noir. I will be pouring from 5:00 PM until 6:30 PM and the cost to taste is only $10.

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Friday
Mar282014

Marathon Day of Cognac

More stories of the road from Kyle Kurani....

I've been drinking Cognac all day. Real Cognac though, no big brands, just small producers spanning all over the region. We had a marathon of a day visiting five different distillers spanning four of the six regions of Cognac. Yeehaw! Why the epic trek across the country? Context. In order to know a region, you have to have context for the different nuances of each specific place. We tasted in well known regions like Grande Champagne and Petit Champagne, but also hauled on out the Bons Bois, as well as the Borderies. There were some gems, and some duds, but there is no stone left unturned in Cognac.

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Tuesday
Mar252014

Scotch in the Strangest Place

We're in Burgundy, home to arguably some of the finest wines made in the world. Maybe you've heard of it. However, we don't buy the wine for K&L, so we're here for the single malt. Oh yeah – Scotch takes a road trip. Michel Couvreur is a company that has been aging single malt purchased from Scotland and shipped over to France to be aged in their limestone cellars that are unlike anything we have ever seen.  An exquisite blend of two cultures that creates some mighty fine whisky.

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