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With the James Bond movie Spectre being released today, no time could be better to drink Bollinger. The most suave spy in the world has been sipping on Bollinger since Moonraker in 1979. While we can’t all drive a fully loaded, customized machine gun having Aston Martin, we certainly can chill down a bottle of Bolli! The 2004 Bollinger "Grande Année" Brut Champagne ($109) is as good as Champagne gets; all barrel fermented and full of masculine, Pinot Noir power and high class elegance. We even have a few bottles of the limited 2009 Bollinger "James Bond 007" Brut Champagne ($195) in stock for the diehard fan of Bond & Champagne!

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Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on or follow us on Facebook.  


Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

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Best of the "Off" Vintages

You'll hear a lot of hype about vintage in Bordeaux.  2009 is considered by many, including one Robert Parker, to be the best vintage ever.  2005 was also considered outstanding, as was the glorious year of 2000.  With high scores come even higher prices, raising the cost of many bottles far beyond what the everyday shopper can afford.  That's why many of us at K&L shop for Bordeaux value in the "off" vintages - years that are not considered collectable, but can still provide an amazing quality of wine for far less.  One of the best examples of value I've seen in the store as of late is the 2007 La Croix de Beaucaillou $39.99 - the second wine of esteemed St. Julien producer Ducru- Beaucaillou.  The standard Ducru from 2007 sold for a whopping $100 a bottle, but the wine they put into the La Croix is also top notch.  Full of rich red fruit and lovely delicate tannins, the wine contradicts the overall score of the vintage. 

Our Bordeaux guys loved this wine and their notes are as follows: This wine was quite sweet on the palate. Lots of black fruit flavors even though it has quite a bit of cabernet in the blend. This is a very good second wine. Toasty oak aromas lead to the palate. Clyde loves this wine's Asian spice aromas and flavors.

I've also noticed that I'm not the only staff member taking this wine home.  The Croix de Beaucaillou is a true staff insider wine - an example of us taking our job home with us.  Our customers depend upon us to find these diamonds in the rough and we get a kick out of doing it.

-David Driscoll

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