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With the James Bond movie Spectre being released today, no time could be better to drink Bollinger. The most suave spy in the world has been sipping on Bollinger since Moonraker in 1979. While we can’t all drive a fully loaded, customized machine gun having Aston Martin, we certainly can chill down a bottle of Bolli! The 2004 Bollinger "Grande Année" Brut Champagne ($109) is as good as Champagne gets; all barrel fermented and full of masculine, Pinot Noir power and high class elegance. We even have a few bottles of the limited 2009 Bollinger "James Bond 007" Brut Champagne ($195) in stock for the diehard fan of Bond & Champagne!

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Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on or follow us on Facebook.  


Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

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Pinot Days! 

Join us on Thursday, June 14th in the Redwood City tasting bar as we kick off the 8th Annual Pinot Days Grand Festival (details below) in grand style, with a special Thursday night tasting showcasing selections some of our favorite local producers. This is a "funcheap" opportunity to meet the folks behind the wines and taste some stellar Pinot as we celebrate Pinot Days!

You can expect to enjoy selections from:

Joseph Swan

Big Basin Vineyards

Eric Kent

Fort Ross

Cost to taste: $10.
Final lineup and pricing subject to change. This event is popular and space is limited!

And of course be sure not to miss...


Saturday, June 16, 2012 2:00pm-5:00pm
Festival Pavilion, Fort Mason Center, San Francisco - Buchanan Street and Marina Boulevard, San Francisco 
Cost: $50

Pinot Days Grand Festival gathers hundreds of Pinot Noir winemakers to pour hundreds of pinots, ranging in style from the picture of elegance to forward and “wow.”This is your once-a-year chance to dive into pinot, and rub elbows with the pinot people who make pinot happen in such lovely and diverse ways. We will be waiting and ready to hand you a glass!



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