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The Freewheel line with a couple of English friends.

It takes a lot of beer to keep the wine business running smoothly. Here in Redwood City, we are very fortunate to have a great English style ale producer right in our backyard: Freewheel Brewing Company. The staff of K&L are fictures at our local pub, and it is a rare moment when one of us isn't there having a pint and a bite of their excellent food. We are also lucky enough to be the first place to offer their bottled beer for sale. If you have never had it, the Freewheel Brewing "FSB" Freewheel Special Bitter, California (500ml) is the benchmark in fresh, balanced, smashable ale. We will do our best to keep some in stock for you, the customer too!

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Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

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Entries in Fortaleza (2)

Tuesday
Aug312010

Can You Pair Tequila With Food?

When the Spanish Conquistadors came to Jalisco, Mexico, they experienced a bit of gastronomic culture shock. In a letter back to the Spanish king, Nuño de Guzmán, a particularly ferocious conquistador, wrote, "This land has no bread nor wine nor oil, vingar or cattle." They may not have had wine from grapes, but the indigenous people did have a fermented beverage from the nectar of the agave. When this pulque-like drink met the Moorish invention of the pot still, Tequila (and history) were made.

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Tuesday
Aug032010

National Tequila Day at Tres Agaves

I’ve been known to go on and on about the virtues of the Paloma or the Penicilina and about my love of tequila to anyone who willing to talk about cocktails and distilled spirits over the last couple of years. Maybe it’s because I’ve never had Jose Cuervo, maybe it’s because I’m part Spanish or maybe it’s because I enjoy being a contrarian, but drinking this underdog distilled spirit made from the Blue Agave plant has always been a truly pleasurable experience for me. Recently, I befriended a guy who is a BIG tequila fan. Actually, since he has tried almost 300 different tequilas, I think it’s fair to call him an aficionado. So, when I found out that Saturday, July 24th was National Tequila Day, I thought it would be perfect to spend the afternoon tasting tequila with him.

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