Cheese Happens
Monday, August 30, 2010 at 9:00AM |
Chiara Shannon K&L Personal Sommelier Online: September 2010

"Un dessert sans fromage est une belle à qui il manque un oeil."
(A dessert without cheese is like a one-eyed beauty.)
—Jean Anthelme Brillat-Savarin, The Physiology of Taste






