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Bruno Michel "Blanche" Brut Champagne $34.99One of our best non-vintage Champagnes, this organically grown blend of half each Chardonnay and Meunier comes entirely from Bruno Michel's estate. It has been aged for six years on the lees and shows wonderful natural toasty quality as well as incredible vibrance! This was the big hit of our most recent staff Champagne tasting and we think you will love it too.

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We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

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Entries in Goisot (1)

Thursday
Sep222011

Wine of the Week: 2009 Domaine Anne & Arnaud Goisot Bourgogne Côtes d'Auxerre Pinot Noir ($12.99)

The Goisot Burgogne is back! I love the Goisot wines for their purity, and at such a great price their Côte d’Auxerre Pinot is a wine you should buy by the case. It opens up as soon as the cork is pulled. The nose is fragrant with cherry and strawberry aromas, and the palate is filled with beautiful cherry fruit. It has an elegant mouthfeel and finishes with some soft tannins. This is a lovely Pinot Noir for only $13! - Steve Greer, K&L Staff Member | 9-16-2011

Côtes d'Auxerre is the northerly region in Burgundy adjacent to Chablis where the cool climate and Jurassic limestone terroir combine forces to produce light-bodied, perfumed, low-alcohol (and thus very food-friendly) wines. Light, bright, and fresh, the 2009 Goisot Bourgogne Côtes d'Auxerre Pinot Noir ($12.99) -- a K&L Direct Import -- is an exceptional example of the quality and value that can be found there.

Made from 30+ year old vines, this unoaked Pinot Noir presents textbook Côtes d'Auxerre red berry and earth spice aromatics. The palate is lively and fresh but not austere, showing just-ripe fruit flavors with spicy licorice accents, thanks to the excellence of the 2009 vintage. While sometimes the red wines from this region can be quite high in tannin and lacking in fruit (after all, Auxerre is one of the most northerly sites for red wine production in the world!) there was enough sunshine in 2009 to produce the body to balance the tannins and acidity. Enjoy this charming light-bodied wine young with a variety of foods (coq au vin or bœuf bourguignon are recommended) or hold for up to 10 years and savor it with gamier dishes -- pheasant, wild duck, rabbit -- or with a creamy brie cheese.

 

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Step It Up!  K&L's Steve Greer  has come a long way since his days of drinking Blue Nun in the '80s.  Based in Hollywood, Steve specializes in Bordeaux, but has a soft spot for fun, food-friendly wines of all shades, especially when the price is right. Could your own collection or wine buying strategy use some improvements?  Join the K&L Personal Sommelier Service for customized monthly wine selections and service with Steve as chosen sommelier (did we mention it's free to join?) or visit the K&L Staff Review Page to browse recent wine reviews by Steve and the K&L staff.