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One of the most serious English Sparkling producers. This historic estate has been in the Goring family since 1743. The tiny 16-acre vineyard is close-planted on a steep south-facing chalk escarpment described as 'similar to the Côte des Blancs' in Champagne. The fruit is picked very selectively with quality being the absolute focus. The grapes are pressed gently using a traditional Coquard press. After three years on the lees this wine, composed of 45% Pinot Noir, 33% Chardonnay & 22% Pinot Meunier, is hand disgorged and balanced with a minimal dosage of just 4g/L. It has a fine counterbalance between toasty richness and power from the wines élevage in Burgundian French Oak barrels, with racy acidity, tension and a focused chalky minerality.

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Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

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Archives

Entries in Jerez (4)

Wednesday
Jul172013

Spanish & Portuguese Wine News: 

By: Joe Manekin | Spanish & Portuguese Wine Buyer

Greetings all,

Here it is, the email I've been waiting to send all year. We've waited, we've diligently peppered our suppliers' inboxes with special order requests, and now we finally get to enjoy the fruit of our labor with...EN RAMA-RAMA!

A Fino or Manzanilla bottled "en rama" is a minimally processed, freshly bottled Fino or Manzanilla, one that perfectly exhibits the traits we love in these wines: marked salinity, bracing citric qualities, "almendrado" or almondy flavors, and an unmatched complexity and intensity of flavor due to an extended, careful ageing under flor. If you've traveled to Jerez, Sanlucar, El Puerto, or even Sevilla or Cádiz, and want to relive your Sherry experience, there is no better style than Fino and Manzanilla en rama. And, if you simply want an introduction to the beauty of Sherry, I would also argue that there is nothing better than en rama bottlings.

I encourage you to try some or all of these, identify your favorites and buy what you want before they disappear until the next wave of en rama bottlings hit (which will likely not be until spring 2014).

2006 Alvear Fino en Rama (500ml) - $14.99

http://www.klwines.com/detail.asp?sku=1116560

Gonzalez Byass Tio Pepe Fino En Rama Jerez de la Frontera - $20.99

http://www.klwines.com/detail.asp?sku=1089840

Hidalgo La Gitana Manzanilla en Rama - $29.99

http://www.klwines.com/detail.asp?sku=1136254

Valdespino "Deliciosa" Manzanilla en Rama (375ml) - $14.99

http://www.klwines.com/detail.asp?sku=1133801

Finally, a brief note on when to drink these. Many people (including folks at some of these bodegas) encourage consumption within 4-6 months of the bottling date. Others, myself and Equipo Navazos included, respectfully disagree. I have found these wines can continue to develop complexity, soften and deepen in flavor with bottle age (2006 Alvear is a great example of this). It simply depends on the bottling and on your taste. Drink now for a delicious, citric driven salt bomb and/or stash a few away for what may turn into an equally stunning, very different expression.

Saludos,

Joe

 

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Joe Manekin

Spanish, Portuguese, Latin American Wine Buyer

K&L Wine Merchants

Ph: 877.559.4637 ext. 2748

joemanekin@klwines.com

 

Saturday
Mar302013

Spanish & Portuguese Wine News: Back from Spain, Lessons Learned + Wines to Drink Tonight

By: Joe Manekin | K&L Spanish & Portuguese Wine Buyer

Pardon the interruption, folks, but it's been a long time without any email chatter. So here we go.....

We (Keith Mabry and I) just returned from Spain and a very good, productive time was had by all. There were many takeaways on this trip, but here are just a few:

- Prepare for snow storms in Rioja! Pack warm clothes if you go anytime between October and May.

- For an awesome cultural and culinary experience, go to San Sebastian in March and drive to one of the local sagardotegias (cider houses) in the neighboring villages. Eat Bacalao omelette and chuleton (ribeye steak); drink sidra. Try to speak Eusker and you will become an instant hit with the locals.

- Jerez gets lots of rain in winter and spring. Locals willl say it never rains as much as when you are there- just nod your head and smile while sipping some Palo Cortado.

- If you cannot make it down to Jerez but find yourself in or near Logroño craving Sherry, hook up with Miguel Merino who happens to be a big Sherry fan. He'll take care of you.

That was just a taste of many observations and lessons learned. It was a fantastic trip, with plenty of new products to likely look forward to later in the year. New direct import Sherry and perfectly cellared, older Rioja vintages from an amazing restaurant cellar are just a few of these things.

For now, though, let's talk about wine we have in stock, ready to go, for your drinking pleasure.

 

2008 Luis Pato Vinho Tinto Beiras - $12.99

http://www.klwines.com/detail.asp?sku=1124644

A fun one from Portugal: grippy and slightly rustic, with balanced fruit and alcohol, Pato's everyday red is delicious and we're excited to have it back in stock.

 

2010 "Rufo" do Vale D. Maria Douro - $12.99

http://www.klwines.com/detail.asp?sku=1125226

And another Portuguese red. I'm usually less of a fan of the big, saturated, polished dark fruit of the Douro, but in typical fashion, in a solid line-up such as that of Mr. Van Zeller, I prefer the cheapest wine!

 

2011 Primitivo Quiles "Cono 4" Monastrell Alicante - $11.99

http://www.klwines.com/detail.asp?sku=1112484

Last call for this delicious wine as we gear up for another amazing Mourvedre value from the same importer (hint: enter keyword text "escudo de plata")

 

Un saludo,

Joe

 

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Joe Manekin

Spanish, Portuguese, Latin American Wine Buyer

K&L Wine Merchants

Ph: 877.559.4637 ext. 2748

joemanekin@klwines.com

 

 

Thursday
Jun282012

Spanish & Portuguese Wine News: 

By: Joe Manekin | K&L Spanish & Portugues Wine Buyer

Good afternoon, everyone,

Things are heating up in the Sherry section with a new exclusive Equipo Navazos Manzanilla bottling! (you won't find it anywhere else around these parts).  Also a few tasting events here in Redwood City to look forward to, tonight and tomorrow night.

1.)  Equipo Navazos Manzanilla "I Think" en Rama (375ml) - $14.99

This is connoisseur sherry, plain and simple.  Bottled just a few months ago, without filtration, it is manzanilla at its purest and most expressive.  Get some before we here buy it all http://www.klwines.com/detail.asp?sku=1089369

2.) Passport to Vinho Verde tasting TONIGHT in Redwood City (5-6:30pm) We're pouring a focused selection of 3 distinctive vinho verdes.  Perfect weather for some vinho verde tonight....http://www.facebook.com/events/468376553175438/

3.) Vibrant Rioja tasting tomorrow in Redwood City (5-6:30pm) We will be focusing on a few DI's (yes I've hyped these wines quite a bit in the past few weeks; taste them and you will understand why) as well as continuing to explore the concept of single village Rioja wines. Also, since Riojanos love chorizo and the Palacios chorizo factory is located in Rioja (Logroño, to be exact) I will be bringing in some Palacios chorizo. $5 to taste. http://www.facebook.com/events/340476179359934/

Un saludo,

-Joe

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Joe Manekin

Spanish, Portuguese, Latin American Wine Buyer

K&L Wine Merchants

Ph: 877.559.4637 ext. 2748

joemanekin@klwines.com