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Château de Brézé has a long and storied history, first being mentioned in texts in 1068, lauded by King René of Anjou in the 15th century and served at all the royal courts. In 1957, when the AOC of Saumur Champigny was established, the owner of Château de Brézé refused to be part of the appellation, saying that his estate's vineyards were the best and deserved an appellation all their own. And he was probably right. Unfortunately, the wines from those exceptional vineyards were terrible. Lucky for us, the winery sold in 2009 to Le Comte de Colbert, who recruited Arnaud Lambert from nearby Domaine de Saint Just to make the wine. He changed the vineyards over to organic farming and began producing truly stellar wines worthy of their source. The 2012 Château de Brézé Clos David is all estate-grown Chenin Blanc raised in stainless steel to preserve freshness. It has the slightly-oxidized note of a great White Burgundy and a lovely richness that allows it to pair with a variety of foods.

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We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on or follow us on Facebook.  


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Spanish & Portuguese Wine News 8/2/2013: Not fresh meaning 'Meh' but fresh meaning FRESH! 

By: Joe Manekin | K&L Spanish & Portuguese Wine Buyer

Greetings and Happy Friday Everyone,  

August is here, which in most parts of the country means long, hot days and hopefully a comfortable cooldown at night. In the Bay Area, of course, along with other coastal spots in the Golden State, it means that while we may luck out with some occasional warm days, our real summer is just one more month away!

Depending on your mood, your food, and yes, the weather, what you drink could be white, pink, bubbly or red. My only requirement this time of year (OK, all year 'round, but especially in August) is that the wine be fresh.  Based around Alicante, near Spain's middle Mediterranean coast, Rafa Bernabe is making some of the most energetic, alive, complete, and completely gluggable wines in Spain. Organic cultivation, check. Minimal intervention in the cellar, check. Interesting vineyards with old, indigenous vines, some of which I had never heard of prior to tasting (Merseguera or Fourcayat anyone?), check. While these wines have quietly been on our shelves for the past few weeks, they are very limited, affordable at $25 each, and not likely to last too long once word gets out about their quality. Year to date, this is my Spanish wine revelation.  

2012 Vinedos Culturales "La Viña de Simon" Alicante - $24.99  

2012 Vinedos Culturales "Viñedos Culturales "Musikanto" Rosado - $24.99  

2012 Viñedos Culturales "Ramblis Arco" Alicante - $24.99  

2012 Viñedos Culturales "Ramblis" Monastrell Alicante - $24.99  


Un saludo,



Joe Manekin

Spanish, Portuguese, Latin American Wine Buyer

K&L Wine Merchants

Ph: 877.559.4637 ext. 2748