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We have a little cult here at K&L of steak and claret on Friday nights. If you drop by the store near closing, you will no doubt over hear many of us discussing cuts of beef, potato preperations and the Bordeaux to pair with the beef. One of our favorites for current drinking is the 1999 Cantemerle, Haut-Médoc ($49.99) which is drinking perfectly at 16 years old. The composition is 55% Cabernet Sauvignon, 35% Merlot, 8% Petite Verdot and 2% Cabernet Franc. This is a plummy wine from the high percentage of Merlot and I loved the minty focus on the back end. This is long finishing stuff, and has the good acid on the back cut the richness of a big steak. What a treat! 

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Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on or follow us on Facebook.  


Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

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K&L Electronic Newsletter 5th Edition - Italy: Open Your Heart to New Experiences

K&L Wine News July 01 2013: Italy

K&L Wine News

July 2013

Electronic Newsletter Fifth Edition

Italy: Open Your Heart to New Experiences

Italy is the world’s most diverse winegrowing region, from racy whites in the north to luscious reds in the south. In this issue, our Italian team invites you to embrace life like an Italian and try something new!

Click the image or follow the link at the end of the page to read more: