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The Freewheel line with a couple of English friends.

It takes a lot of beer to keep the wine business running smoothly. Here in Redwood City, we are very fortunate to have a great English style ale producer right in our backyard: Freewheel Brewing Company. The staff of K&L are fictures at our local pub, and it is a rare moment when one of us isn't there having a pint and a bite of their excellent food. We are also lucky enough to be the first place to offer their bottled beer for sale. If you have never had it, the Freewheel Brewing "FSB" Freewheel Special Bitter, California (500ml) is the benchmark in fresh, balanced, smashable ale. We will do our best to keep some in stock for you, the customer too!

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Entries in South African Wines (4)

Thursday
Sep082011

Wine of the Week: 2009 Ataraxia Sauvignon Blanc Western Cape, South Africa ($18.99)

Relax with a bottle of this stunning South African Sauvignon Blanc, the 2009 Ataraxia Western Cape ($18.99) - in stock now at KLWines.com'Ataraxia' (Greek for 'tranquility'), is a term used by Pyrrho and Epicurus for a "lucid state, characterized by freedom from worry or any other preoccupation."* The next time you find yourself seeking a wine to complement your moment of relaxation - be it watching the sun set at the beach, walking through the garden, sunning by the pool, or cocktails on the dock, you will find this invigorating and complex Sauvignon Blanc from South Africa - the 2009 Ataraxia Sauvignon Blanc ($14.99) - to be a worthy sipping companion. No pungent herbaceous notes here; this wine smells of meyer lemons and apples, with accents of flint and white pepper. The palate is round and deep, with juicy acids that lead to a persistent and mouthwatering finish. Fans of Sancerre take note. 

"Situated on 125 acres of some of the most stunning elevations in Walker Bay, these vineyards are planted in billion year old granite and weathered shale soils exposed to the cooling breezes of the nearby South Atlantic. The result is a Sauvignon Blanc of terrific purity and finesse, with subtle flavors of grapefruit, lemon zest, melon and fleshy gooseberry interwoven upon the palate, finishing with a fine thread of green tea and minerality." -John Majeski, K&L Staff Member

91 points Stephen Tanzer's International Wine Cellar, Mar/Apr 11

90 points Wine Spectator, Sept 11

***

More From Down Under: K&L San Francsico-based John Majeski specializes in wines from South Africa, Australia, and New Zealand. Check out John's latest wine reviews as well as hundreds of recent reviews by other K&L staff members on the K&L Staff Review Page.    

 

 

*Source for definition of 'ataraxia': Wikipedia

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