Stay Connected
What We're Drinking

2000 Labégorce, Margaux $39.99

A great value in Bordeaux! This bottle is mature enough to drink now, but has time in hand if you want to keep it in the cellar for the future. We love it for its laid back elegance and classic balance. A must try for your next nice steak dinner.

Recent Videos

Tasting with Oliver Krug

Upcoming Events

We host regular weekly and Saturday wine tastings in each K&L location.

For the complete calendar, including lineups and additional details related to our events, visit our K&L Local Events on KLWines.com or follow us on Facebook.  

 

Free Spirits Tastings at K&L! Now that we have our license for spirits tastings in Redwood City and San Francisco, we’re excited to host regular free spirits tastings in those locations.  Check the Spirits Journal for an updated tasting schedule.

All tastings will feature different products from the Spirits Department and take place on Wednesdays in Redwood City and San Francisco. Visit our events page on Facebook or the K&L Spirits Journal for more information.

>>Upcoming Special Events, Dinners, and Tastings

See all K&L Local Events

Archives
« Too Expensive for a White Wine? The Dagueneau 2009's Are Here! | Main | Iberian Wine News 10/12/2011: Sherry Master Class this Friday at K&L RWC »
Wednesday
Oct262011

Wine of the Week: Michel Loriot "Cuvee Reserve" Brut Champagne ($29.99)

Review By: Chiara Shannon

I love this Champagne! It is distinctive and crowd-pleasing all at once. Made from 100% Pinot Meunier, this Champagne opens with a nose of pear and apple, which leads to a leesy palate and creamy, mouth-filling mousse and long, mineral-driven finish accented by a pleasing nutty spice. I have been a fan of this Champagne since it first arrived a year ago and it continues to impress me. It is a stunning bottle for the price. (10/24/2011)

Rated 'Outstanding' by the Underground Wine Letter: "This is made 100% from Pinot Meunier grown in the village of Festigny. One half of the wine in the blend comes from old reserves which gives it an extra element of richness. Light yellow in color the wine has a lovely perfume of spice and apples with a touch of citrus and baked bread. It is very flavorful, yet has elegance. Rounded with exotic nuances and a faint touch of spice this is a really lovely Champagne and a great value." (10/5/2011) Full review

 

 

 

 

PrintView Printer Friendly Version

EmailEmail Article to Friend

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
All HTML will be escaped. Hyperlinks will be created for URLs automatically.